Thursday, November 25, 2010

Sushi, Sashimi, Slurrp Slurrp Yummy!






















Exam is over, OVER!
Tao became our celebration spot, my first taste of this buffet style, japanese cuisine.
I always loved this kind of pay once but eat-all-u-might meal!

We started off with the top ten dishes:
1. Abalone slices sprinkled with plastic like fuzhu skin.
2. Cheese covered scallop with the size of a 50 cents coin but much thicker. nicenicenice! (:
3. Gigantic oyster hidden like a treasure below a sticky film of cheesy chilly sauce.
4. Tempura, a mixture of prawns, brinjal and orangy sweet potato, served with special dark brown sauce.
5. Juicy mutton stick with a thick, finger-licking-good sauce.
6. Thin anchovy looking thin, slim fish which is meant to be eaten together with its bones. We spotted eggs within its stomach, not wanting to explore further, we just swallowed everything, excluding the head and tail =P
7. Cecilia's favourite smoked beef fried with spring onion.
8. Two cupfuls of slippery tofu which slid through our throats =P stuffed with crab meat and topped with slimmy shark's fin soup's gravy.
9. Cheesy crabmeat dumplings, tasted like mayonnaise.
10. Raw sashimi of squit and salmon. Too raw for us both, dislike, sorry expensive salmon.

Then, hands were raised for side dishes, yay yay yay!
We tasted Japanese shark's fin soup, moderate rating as it beared a chicken porridge taste.
Fruits, lots lots of fruits to shave our feelings of full.
And so we continued our eating marathon with smoked eel, more sushi.
We also had two cup each of cookie cream flavoured ice-cream!!

Our mission to eat from 6pm till 9pm was completed! wakaka =D

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